Turned 20 lbs. of tomatoes (from the farm stand, not our garden) into 6 quarts of sauce, put up in jars for winter. Had the excess sauce with some garlic and basil over homemade linguine.
It was very good.
Search
Recent Posts
Recent Comments
- Jim Cambias on A Busy Day at AlbaCon
- William H. Stoddard on A Busy Day at AlbaCon
- Emil on Big Announcement! THE MIRANDA CONSPIRACY!
- JCambias on Big Announcement! THE MIRANDA CONSPIRACY!
- Mike S. on Big Announcement! THE MIRANDA CONSPIRACY!
- William H. Stoddard on Big Announcement! THE MIRANDA CONSPIRACY!
- bruce dickson on At Liberty
- William H. Stoddard on Ozblogging: The Scarecrow of Oz, Part 1
- Pavel on Ozblogging: The Scarecrow of Oz, Part 1
- William H. Stoddard on Notes on Worldbuilding, Part 17: Aliens!
Comments